| 摘要: |
| ［摘要］目的 调查云南省较为贫困县婴幼儿膳食结构特点，同时比较分析不同地域婴幼儿膳食结构差异，为开展相关教育咨询活动提供参考．方法 以GDP收入和饮食习惯为依据，调查并比较分析云南省经济收入较差和饮食习惯各异的昭通市彝良县、大理市剑川县、怒江州泸水县、普洱市墨江县4县2岁以下婴幼儿膳食结构．结果 性别、年龄段，喂养关系和喂养人员文化程度，除大理剑川的父母喂养率要明显低于昭通彝良外，其它均没有差异，具有可比性．以中国居民膳食营养素参考摄入量参考标准为依据，在6～12个月婴幼儿阶段，4个县的婴幼儿的蛋白质摄入水平达到国家标准，能量、脂肪和碳水物均低于国家标准（P＜0.05）；在4个县之间比较，彝良县的能量、脂肪、蛋白质和碳水物摄入较低，但各县之间的差异不明显．在13～24个月婴幼儿阶段，蛋白质和碳水物的摄入能够达到国家标准，能量和脂肪低于标准值（P＜0.05）．与中国居民膳食宏量营养素的可接受范围（U-AMDR）相比，4个县的6～24月婴幼儿的碳水物在参考值范围，脂肪低于参考值（P＜0.05），4个县之间的碳水物、脂肪和蛋白质相近．结论 4个县婴幼儿膳食结构不合理，营养状况不良，今后要加强这些地区的婴幼儿营养健康知识的普及教育． |
| 关键词: ［关键词］婴幼儿 膳食调查 贫困地区 |
| DOI： |
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| 基金项目:［基金项目］云南省公共卫生与疾病防控协同创新中心基金资助项目（2014YNPHX10）；云南省卫生和计划生育委员会基金资助项目（2014BZHXM25） |
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| A Survey on Diet for Infants in Some Parts of Poor Areas of Yunnan |
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PENG Jian-zhi1,2
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1.（1）Dept. of Nutrition，The 2rd Affiliated Hospital of Kunming Medical University，Kunming Yunnan 650101;2.２）Kunming Medical University，Kunming Yunnan 650500，China）
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| Abstract: |
| ［Abstract］Objective To investigate the characteristics of diet for infants in relatively poor counties in different cities of Yunnan and to provide a reference for carrying out educational consultation in the future by comparing and analyzing the data of infant diet in those areas. Methods Based on the GDP and habits of diet， the characteristics of infants' diet was investigated and analyzed in four counties including Yiliang in Zhaotong， Jianchuan in Dali， Lushui in Nujiang， and Mojiang in Puer， with low income and different habits of diet. Results No difference was found among people who fed the infants in terms of sex， age groups， feeding relationship and degree of education except for one fact that the feeding rate of parents in Jianchuan county was lower than that in Yiliang county. Based on the standard intake of nutrient in Chinese people， the intake of infant protein in 6-12 months achieved Chinese standard in four counties. Energy， fat and carbohydrates were lower than the standard （P＜0.05）. Apart from the fact that energy， protein， fat and carbohydrates were lower in Yiliang county， no significant difference was found among four counties. The intake of protein and carbohydrates for infants in 13-24 months achieved Chinese standard in the four counties， but energy and fat were lower than the standard. The carbohydrates of infants in 6-24 months was normal and the fat was lower compared with acceptable macro nutrient distribution ranges. The intake of carbohydrates， fat and protein were similar among four counties. Conclusion The diet composition and the nutrient condition for infants are poor in four counties. Health education of nutrition for infants is needed in those areas. |
| Key words: ［Key words］Infants Dietary survey Poor areas |